現炸麻糬超燙的,注意不要被燙到啦
糯米麻糬超Q不黏牙,熱騰騰還會牽絲
花生粉內餡以及酥脆糯米炸,超涮嘴
![mochi1](https://www.masterpon.com/wp-content/uploads/mochi1.jpg)
![mochi4](https://www.masterpon.com/wp-content/uploads/mochi4.jpg)
![mochi11](https://www.masterpon.com/wp-content/uploads/mochi11.jpg)
1330營業時間還沒到就開始有人潮聚集,嘉義懷舊美食
收藏許久今天終於來剔除名單!!
![mochi2](https://www.masterpon.com/wp-content/uploads/mochi2.jpg)
![mochi20](https://www.masterpon.com/wp-content/uploads/mochi20.jpg)
在等待的同時跟阿姨聊天,每天清晨就必須起床磨米、成型製作
純糯米的炸麻糬很有嚼勁,從研磨到製作等待捏製成型
每一個環節都必須依靠手工
無機器可以取代,所以數量有限,賣完為止🥺
![mochi21](https://www.masterpon.com/wp-content/uploads/mochi21.jpg)
![mochi8](https://www.masterpon.com/wp-content/uploads/mochi8.jpg)
![mochi11](https://www.masterpon.com/wp-content/uploads/mochi11.jpg)
![mochi3](https://www.masterpon.com/wp-content/uploads/mochi3.jpg)
![mochi14](https://www.masterpon.com/wp-content/uploads/mochi14.jpg)
炸麻糬油溫控制的剛好,不時地翻面擠壓
讓接觸面積外部酥脆,裡面餡料會熟,外面還會牽絲
這古早味炸麻糬真的很需要好手藝
![mochi10](https://www.masterpon.com/wp-content/uploads/mochi10.jpg)
![mochi15](https://www.masterpon.com/wp-content/uploads/mochi15.jpg)
口味有原味、紅豆、花生、芝麻
現炸麻糬超燙的,注意不要被燙到啦
糯米麻糬超Q不黏牙,花生粉類似花生麻糬的感覺,下一次想收集全部的口味啦
![mochi18](https://www.masterpon.com/wp-content/uploads/mochi18.jpg)
![mochi19](https://www.masterpon.com/wp-content/uploads/mochi19.jpg)
![mochi17](https://www.masterpon.com/wp-content/uploads/mochi17.jpg)
![mochi1](https://www.masterpon.com/wp-content/uploads/mochi1.jpg)
![mochi16](https://www.masterpon.com/wp-content/uploads/mochi16.jpg)
阿婆炸麻糬
地址:嘉義市西區民生南路54號
營業時間:13:30~18:00
![mochi9](https://www.masterpon.com/wp-content/uploads/mochi9.jpg)